• 86 Points
    Naia 2009 Las Brisas Rosado Rosé (Rueda)

    This is the first Las Brisas rosado that's come to us, and it's good in a tangy, tropical sort of way. The nose delivers mango along with light citrus and berry, while the palate is tangy, jumpy, citric and tastes mostly of orange and tangerine. Good but fairly monotone in aromas and flavors; made from 80% Tempranillo and 20% Cabernet Sauvignon.

    — M.S. Published 4/1/2011
  • 86 Points
    Naia 2009 Las Brisas Rosado Rosé (Rueda)

    This is the first Las Brisas rosado that's come to us, and it's good in a tangy, tropical sort of way. The nose delivers mango along with light citrus and berry, while the palate is tangy, jumpy, citric and tastes mostly of orange and tangerine. Good but fairly monotone in aromas and flavors; made from 80% Tempranillo and 20% Cabernet Sauvignon.

    — M.S. Published 4/1/2011
  • 86 Points
    Naia 2009 Las Brisas Rosado Rosé (Rueda)

    This is the first Las Brisas rosado that's come to us, and it's good in a tangy, tropical sort of way. The nose delivers mango along with light citrus and berry, while the palate is tangy, jumpy, citric and tastes mostly of orange and tangerine. Good but fairly monotone in aromas and flavors; made from 80% Tempranillo and 20% Cabernet Sauvignon.

    — M.S. Published 4/1/2011
  • 86 Points
    Naia 2009 Las Brisas Rosado Rosé (Rueda)

    This is the first Las Brisas rosado that's come to us, and it's good in a tangy, tropical sort of way. The nose delivers mango along with light citrus and berry, while the palate is tangy, jumpy, citric and tastes mostly of orange and tangerine. Good but fairly monotone in aromas and flavors; made from 80% Tempranillo and 20% Cabernet Sauvignon.

    — M.S. Published 4/1/2011