A very easy-drinking white from Newsome Harlow that's mostly Muscat Blanc à Petit Grains (75%) with 15% Viognier and 10% Sauvignon Blanc, whole-cluster pressed and fermented in stainless steel. Fermented dry, though the finish definitely veers a tad sweet, the wine is full of aromatic apricot and peach with spice notes throughout, a full body and plenty of acidity.
A very easy-drinking white from Newsome Harlow that's mostly Muscat Blanc à Petit Grains (75%) with 15% Viognier and 10% Sauvignon Blanc, whole-cluster pressed and fermented in stainless steel. Fermented dry, though the finish definitely veers a tad sweet, the wine is full of aromatic apricot and peach with spice notes throughout, a full body and plenty of acidity.
A very easy-drinking white from Newsome Harlow that's mostly Muscat Blanc à Petit Grains (75%) with 15% Viognier and 10% Sauvignon Blanc, whole-cluster pressed and fermented in stainless steel. Fermented dry, though the finish definitely veers a tad sweet, the wine is full of aromatic apricot and peach with spice notes throughout, a full body and plenty of acidity.
A very easy-drinking white from Newsome Harlow that's mostly Muscat Blanc à Petit Grains (75%) with 15% Viognier and 10% Sauvignon Blanc, whole-cluster pressed and fermented in stainless steel. Fermented dry, though the finish definitely veers a tad sweet, the wine is full of aromatic apricot and peach with spice notes throughout, a full body and plenty of acidity.