Production of this Merlot was further dampened in 2009 by an early freeze. But the quality is as good as ever, which is apparent in the pretty core of strawberry, raspberry and red plum flavors. Aging in 55% new French oak gives the fruit a Bourbon-soaked appeal as it rolls onto the rich finish streaked with dark chocolate.
Production of this Merlot was further dampened in 2009 by an early freeze. But the quality is as good as ever, which is apparent in the pretty core of strawberry, raspberry and red plum flavors. Aging in 55% new French oak gives the fruit a Bourbon-soaked appeal as it rolls onto the rich finish streaked with dark chocolate.
Production of this Merlot was further dampened in 2009 by an early freeze. But the quality is as good as ever, which is apparent in the pretty core of strawberry, raspberry and red plum flavors. Aging in 55% new French oak gives the fruit a Bourbon-soaked appeal as it rolls onto the rich finish streaked with dark chocolate.
Production of this Merlot was further dampened in 2009 by an early freeze. But the quality is as good as ever, which is apparent in the pretty core of strawberry, raspberry and red plum flavors. Aging in 55% new French oak gives the fruit a Bourbon-soaked appeal as it rolls onto the rich finish streaked with dark chocolate.