The estate Syrah immediately shows a toastier nose and richer fruit than the excellent Columbia Valley bottling. Along with cassis, black cherry and blackberry fruit are powerful layers of toasted nuts, butterscotch and coffee. At the moment the wine seems still to be holding something back; decanting and substantial breathing time are highly recommended.
The estate Syrah immediately shows a toastier nose and richer fruit than the excellent Columbia Valley bottling. Along with cassis, black cherry and blackberry fruit are powerful layers of toasted nuts, butterscotch and coffee. At the moment the wine seems still to be holding something back; decanting and substantial breathing time are highly recommended.
The estate Syrah immediately shows a toastier nose and richer fruit than the excellent Columbia Valley bottling. Along with cassis, black cherry and blackberry fruit are powerful layers of toasted nuts, butterscotch and coffee. At the moment the wine seems still to be holding something back; decanting and substantial breathing time are highly recommended.
The estate Syrah immediately shows a toastier nose and richer fruit than the excellent Columbia Valley bottling. Along with cassis, black cherry and blackberry fruit are powerful layers of toasted nuts, butterscotch and coffee. At the moment the wine seems still to be holding something back; decanting and substantial breathing time are highly recommended.