This Cabernet-Syrah blend is made in a lighter, more acidic and earthier style than most red wines these days. With only 13.9% alcohol, it shows crisp flavors of dried cherries, tobacco, black pepper and sandalwood. Needs a good decant.
This Cabernet-Syrah blend is made in a lighter, more acidic and earthier style than most red wines these days. With only 13.9% alcohol, it shows crisp flavors of dried cherries, tobacco, black pepper and sandalwood. Needs a good decant.
This Cabernet-Syrah blend is made in a lighter, more acidic and earthier style than most red wines these days. With only 13.9% alcohol, it shows crisp flavors of dried cherries, tobacco, black pepper and sandalwood. Needs a good decant.
This Cabernet-Syrah blend is made in a lighter, more acidic and earthier style than most red wines these days. With only 13.9% alcohol, it shows crisp flavors of dried cherries, tobacco, black pepper and sandalwood. Needs a good decant.