Dry aromas of red and black fruits are spicy, dusty and not overextracted. Typical of the grape type, this Bonarda is rubbery and clamping in feel. Plum and currant flavors are lively and fresh, while this is lean, fit and mostly superficial on a racy finish. At only 12.8% ABV, this will not lay you out.
Dry aromas of red and black fruits are spicy, dusty and not overextracted. Typical of the grape type, this Bonarda is rubbery and clamping in feel. Plum and currant flavors are lively and fresh, while this is lean, fit and mostly superficial on a racy finish. At only 12.8% ABV, this will not lay you out.
Dry aromas of red and black fruits are spicy, dusty and not overextracted. Typical of the grape type, this Bonarda is rubbery and clamping in feel. Plum and currant flavors are lively and fresh, while this is lean, fit and mostly superficial on a racy finish. At only 12.8% ABV, this will not lay you out.
Dry aromas of red and black fruits are spicy, dusty and not overextracted. Typical of the grape type, this Bonarda is rubbery and clamping in feel. Plum and currant flavors are lively and fresh, while this is lean, fit and mostly superficial on a racy finish. At only 12.8% ABV, this will not lay you out.