• 92 Points
    ONX 2012 Mad Crush Red (Paso Robles)

    Wildly complex aromas show on this blend of 72% Grenache, 16% Mourvèdre, 10% Tempranillo and 2% Alicante Bouschet. Ripe raspberry and eucalyptus run into notes of soy sauce and dried lilac. Flavors lean toward purple fruit and ripe raspberry, with bergamot and pencil lead working their way in as well.

    — M.K. Published 2/1/2015
  • 92 Points
    ONX 2012 Mad Crush Red (Paso Robles)

    Wildly complex aromas show on this blend of 72% Grenache, 16% Mourvèdre, 10% Tempranillo and 2% Alicante Bouschet. Ripe raspberry and eucalyptus run into notes of soy sauce and dried lilac. Flavors lean toward purple fruit and ripe raspberry, with bergamot and pencil lead working their way in as well.

    — M.K. Published 2/1/2015
  • 92 Points
    ONX 2012 Mad Crush Red (Paso Robles)

    Wildly complex aromas show on this blend of 72% Grenache, 16% Mourvèdre, 10% Tempranillo and 2% Alicante Bouschet. Ripe raspberry and eucalyptus run into notes of soy sauce and dried lilac. Flavors lean toward purple fruit and ripe raspberry, with bergamot and pencil lead working their way in as well.

    — M.K. Published 2/1/2015
  • 92 Points
    ONX 2012 Mad Crush Red (Paso Robles)

    Wildly complex aromas show on this blend of 72% Grenache, 16% Mourvèdre, 10% Tempranillo and 2% Alicante Bouschet. Ripe raspberry and eucalyptus run into notes of soy sauce and dried lilac. Flavors lean toward purple fruit and ripe raspberry, with bergamot and pencil lead working their way in as well.

    — M.K. Published 2/1/2015