• 89 Points
    Opolo 2017 Summit Creek Zinfandel (Paso Robles)

    Fire-roasted strawberries, hickory, soft clove and baking-spice aromas show on the nose of this bottling. The smoky aspects carry to the juicy and ripe palate, where roasted cherries and berries are spiced by vanilla and framed with noticeable tannins.

    — M.K. Published 4/1/2019
  • 89 Points
    Opolo 2017 Summit Creek Zinfandel (Paso Robles)

    Fire-roasted strawberries, hickory, soft clove and baking-spice aromas show on the nose of this bottling. The smoky aspects carry to the juicy and ripe palate, where roasted cherries and berries are spiced by vanilla and framed with noticeable tannins.

    — M.K. Published 4/1/2019
  • 89 Points
    Opolo 2017 Summit Creek Zinfandel (Paso Robles)

    Fire-roasted strawberries, hickory, soft clove and baking-spice aromas show on the nose of this bottling. The smoky aspects carry to the juicy and ripe palate, where roasted cherries and berries are spiced by vanilla and framed with noticeable tannins.

    — M.K. Published 4/1/2019
  • 89 Points
    Opolo 2017 Summit Creek Zinfandel (Paso Robles)

    Fire-roasted strawberries, hickory, soft clove and baking-spice aromas show on the nose of this bottling. The smoky aspects carry to the juicy and ripe palate, where roasted cherries and berries are spiced by vanilla and framed with noticeable tannins.

    — M.K. Published 4/1/2019