Round and supple, this opens with dark concentration and fresh tones of espresso bean and toasted nut. The underlying fruit and acidity is here—as is the firmness of the tannins. Cellar this for 10 more years.
Round and supple, this opens with dark concentration and fresh tones of espresso bean and toasted nut. The underlying fruit and acidity is here—as is the firmness of the tannins. Cellar this for 10 more years.
Round and supple, this opens with dark concentration and fresh tones of espresso bean and toasted nut. The underlying fruit and acidity is here—as is the firmness of the tannins. Cellar this for 10 more years.
Round and supple, this opens with dark concentration and fresh tones of espresso bean and toasted nut. The underlying fruit and acidity is here—as is the firmness of the tannins. Cellar this for 10 more years.