The naturally peppery spice of the Carmenère has been blended down. The result is a wine loaded with blackberry and black cherry fruit, and still plenty of pepper. It's got a full and fruity midpalate, but it doesn't fade; it lengthens and leaves a detailed impression of leaf and herb and spice and fruit.
The naturally peppery spice of the Carmenère has been blended down. The result is a wine loaded with blackberry and black cherry fruit, and still plenty of pepper. It's got a full and fruity midpalate, but it doesn't fade; it lengthens and leaves a detailed impression of leaf and herb and spice and fruit.
The naturally peppery spice of the Carmenère has been blended down. The result is a wine loaded with blackberry and black cherry fruit, and still plenty of pepper. It's got a full and fruity midpalate, but it doesn't fade; it lengthens and leaves a detailed impression of leaf and herb and spice and fruit.
The naturally peppery spice of the Carmenère has been blended down. The result is a wine loaded with blackberry and black cherry fruit, and still plenty of pepper. It's got a full and fruity midpalate, but it doesn't fade; it lengthens and leaves a detailed impression of leaf and herb and spice and fruit.