Subdued notes of butterscotch and flaky pie crust mark this Chardonnay's nose. It is a buttery, waxy-textured selection with tame acidity, and it would pair well with steamed lobster in a casual setting.
Subdued notes of butterscotch and flaky pie crust mark this Chardonnay's nose. It is a buttery, waxy-textured selection with tame acidity, and it would pair well with steamed lobster in a casual setting.
Subdued notes of butterscotch and flaky pie crust mark this Chardonnay's nose. It is a buttery, waxy-textured selection with tame acidity, and it would pair well with steamed lobster in a casual setting.
Subdued notes of butterscotch and flaky pie crust mark this Chardonnay's nose. It is a buttery, waxy-textured selection with tame acidity, and it would pair well with steamed lobster in a casual setting.