Oveja Negra consistently produces a very good Cabernet with inky darkness and concentrated aromas of black fruits and toast. This vintage is saturated on the tongue, with lactic notes as well as acidic cut. Blackberry flavors mix with creamy oak and tangy acidity to create a fresh, honest impression.
Oveja Negra consistently produces a very good Cabernet with inky darkness and concentrated aromas of black fruits and toast. This vintage is saturated on the tongue, with lactic notes as well as acidic cut. Blackberry flavors mix with creamy oak and tangy acidity to create a fresh, honest impression.
Oveja Negra consistently produces a very good Cabernet with inky darkness and concentrated aromas of black fruits and toast. This vintage is saturated on the tongue, with lactic notes as well as acidic cut. Blackberry flavors mix with creamy oak and tangy acidity to create a fresh, honest impression.
Oveja Negra consistently produces a very good Cabernet with inky darkness and concentrated aromas of black fruits and toast. This vintage is saturated on the tongue, with lactic notes as well as acidic cut. Blackberry flavors mix with creamy oak and tangy acidity to create a fresh, honest impression.