The wine is finished at 1.2% residual sugar, but tastes bone dry. It's succulent and juicy, with floral aromas, stone fruits and hints of honeysuckle. Concentrated and dense, it is both bracing and long. The bottle was re-tasted on the second and third days after being opened and retained its crispness and vitality beautifully.
The wine is finished at 1.2% residual sugar, but tastes bone dry. It's succulent and juicy, with floral aromas, stone fruits and hints of honeysuckle. Concentrated and dense, it is both bracing and long. The bottle was re-tasted on the second and third days after being opened and retained its crispness and vitality beautifully.
The wine is finished at 1.2% residual sugar, but tastes bone dry. It's succulent and juicy, with floral aromas, stone fruits and hints of honeysuckle. Concentrated and dense, it is both bracing and long. The bottle was re-tasted on the second and third days after being opened and retained its crispness and vitality beautifully.
The wine is finished at 1.2% residual sugar, but tastes bone dry. It's succulent and juicy, with floral aromas, stone fruits and hints of honeysuckle. Concentrated and dense, it is both bracing and long. The bottle was re-tasted on the second and third days after being opened and retained its crispness and vitality beautifully.