This inaugural release is a blend of 59% Cabernet Sauvignon, 24% Cabernet Franc and 17% Merlot, with the fruit coming from Seven Hills, Summit View and Waliser vineyards. Seeing just 35% new French oak, the emphasis is squarely on the fruit. Aromas of raspberry jam, blueberry compote, black currant and spice give way to fruit flavors that show elegance, delicacy and length. It's a pretty take on these varieties and the valley.
This inaugural release is a blend of 59% Cabernet Sauvignon, 24% Cabernet Franc and 17% Merlot, with the fruit coming from Seven Hills, Summit View and Waliser vineyards. Seeing just 35% new French oak, the emphasis is squarely on the fruit. Aromas of raspberry jam, blueberry compote, black currant and spice give way to fruit flavors that show elegance, delicacy and length. It's a pretty take on these varieties and the valley.
This inaugural release is a blend of 59% Cabernet Sauvignon, 24% Cabernet Franc and 17% Merlot, with the fruit coming from Seven Hills, Summit View and Waliser vineyards. Seeing just 35% new French oak, the emphasis is squarely on the fruit. Aromas of raspberry jam, blueberry compote, black currant and spice give way to fruit flavors that show elegance, delicacy and length. It's a pretty take on these varieties and the valley.
This inaugural release is a blend of 59% Cabernet Sauvignon, 24% Cabernet Franc and 17% Merlot, with the fruit coming from Seven Hills, Summit View and Waliser vineyards. Seeing just 35% new French oak, the emphasis is squarely on the fruit. Aromas of raspberry jam, blueberry compote, black currant and spice give way to fruit flavors that show elegance, delicacy and length. It's a pretty take on these varieties and the valley.