This is made from 80% Syrah and 20% Grenache, the grapes sourced from two estate vineyards on Howell Mountain. Thick, peppery meat and leather notes are framed by densely layered tannins and an impressive backbone of acidity. It finishes in a flourish of pretty mountain flowers and wild vanilla.
This is made from 80% Syrah and 20% Grenache, the grapes sourced from two estate vineyards on Howell Mountain. Thick, peppery meat and leather notes are framed by densely layered tannins and an impressive backbone of acidity. It finishes in a flourish of pretty mountain flowers and wild vanilla.
This is made from 80% Syrah and 20% Grenache, the grapes sourced from two estate vineyards on Howell Mountain. Thick, peppery meat and leather notes are framed by densely layered tannins and an impressive backbone of acidity. It finishes in a flourish of pretty mountain flowers and wild vanilla.
This is made from 80% Syrah and 20% Grenache, the grapes sourced from two estate vineyards on Howell Mountain. Thick, peppery meat and leather notes are framed by densely layered tannins and an impressive backbone of acidity. It finishes in a flourish of pretty mountain flowers and wild vanilla.