Kiona vineyard fruit, given 32 months in new French oak, yields a very smooth, chocolaty wine, loaded with mocha and caramel flavors. Black cherry and cassis fruit is nuanced with Red Mountain notes of iron and earth. It does a quick fade; perhaps extra decanting would lengthen it out a bit.
Kiona vineyard fruit, given 32 months in new French oak, yields a very smooth, chocolaty wine, loaded with mocha and caramel flavors. Black cherry and cassis fruit is nuanced with Red Mountain notes of iron and earth. It does a quick fade; perhaps extra decanting would lengthen it out a bit.
Kiona vineyard fruit, given 32 months in new French oak, yields a very smooth, chocolaty wine, loaded with mocha and caramel flavors. Black cherry and cassis fruit is nuanced with Red Mountain notes of iron and earth. It does a quick fade; perhaps extra decanting would lengthen it out a bit.
Kiona vineyard fruit, given 32 months in new French oak, yields a very smooth, chocolaty wine, loaded with mocha and caramel flavors. Black cherry and cassis fruit is nuanced with Red Mountain notes of iron and earth. It does a quick fade; perhaps extra decanting would lengthen it out a bit.