Under the warm Lodi sun Cabernet gets as ripe as anywhere in California. The trick is balance, which Peirano dependably achieves. This wine is robust in blackberry jam, cassis and chocolate flavors, but has good acids and firm tannins, and a soft, voluptuous texture.
Under the warm Lodi sun Cabernet gets as ripe as anywhere in California. The trick is balance, which Peirano dependably achieves. This wine is robust in blackberry jam, cassis and chocolate flavors, but has good acids and firm tannins, and a soft, voluptuous texture.
Under the warm Lodi sun Cabernet gets as ripe as anywhere in California. The trick is balance, which Peirano dependably achieves. This wine is robust in blackberry jam, cassis and chocolate flavors, but has good acids and firm tannins, and a soft, voluptuous texture.
Under the warm Lodi sun Cabernet gets as ripe as anywhere in California. The trick is balance, which Peirano dependably achieves. This wine is robust in blackberry jam, cassis and chocolate flavors, but has good acids and firm tannins, and a soft, voluptuous texture.