One of Penfolds' few Adelaide Hills-designated wines, and the only one available in the States at the moment. This Pinot is very good, with lifted, tangy cherry and plum fruit at the fore, and admirable intensity and length. But it's not as good as I've seen it in past vintages; this one has a pervading pickling-spice or barrel note that was a detraction for me. Imported by Southcorp Wines.
One of Penfolds' few Adelaide Hills-designated wines, and the only one available in the States at the moment. This Pinot is very good, with lifted, tangy cherry and plum fruit at the fore, and admirable intensity and length. But it's not as good as I've seen it in past vintages; this one has a pervading pickling-spice or barrel note that was a detraction for me. Imported by Southcorp Wines.
One of Penfolds' few Adelaide Hills-designated wines, and the only one available in the States at the moment. This Pinot is very good, with lifted, tangy cherry and plum fruit at the fore, and admirable intensity and length. But it's not as good as I've seen it in past vintages; this one has a pervading pickling-spice or barrel note that was a detraction for me. Imported by Southcorp Wines.
One of Penfolds' few Adelaide Hills-designated wines, and the only one available in the States at the moment. This Pinot is very good, with lifted, tangy cherry and plum fruit at the fore, and admirable intensity and length. But it's not as good as I've seen it in past vintages; this one has a pervading pickling-spice or barrel note that was a detraction for me. Imported by Southcorp Wines.