A spicy perfume of new leather, toast, balsam and cardamom gives way to opulent, ripe black-fruit flavors on a juicy, broad and satisfying texture. Layers of fruit, melted tannins and alluring oak spices make for a memorable wine. Best through 2030.

A spicy perfume of new leather, toast, balsam and cardamom gives way to opulent, ripe black-fruit flavors on a juicy, broad and satisfying texture. Layers of fruit, melted tannins and alluring oak spices make for a memorable wine. Best through 2030.

A spicy perfume of new leather, toast, balsam and cardamom gives way to opulent, ripe black-fruit flavors on a juicy, broad and satisfying texture. Layers of fruit, melted tannins and alluring oak spices make for a memorable wine. Best through 2030.

A spicy perfume of new leather, toast, balsam and cardamom gives way to opulent, ripe black-fruit flavors on a juicy, broad and satisfying texture. Layers of fruit, melted tannins and alluring oak spices make for a memorable wine. Best through 2030.