There's a tarry streak to the nose of this blend of 57% Syrah and 43% Cabernet Sauvignon, as well as clove, cardamom and black-plum-extract aromas. Leathery, earthy flavors consume the palate, combining crushed rocks and dried meat with dried and baked fruit elements.
There's a tarry streak to the nose of this blend of 57% Syrah and 43% Cabernet Sauvignon, as well as clove, cardamom and black-plum-extract aromas. Leathery, earthy flavors consume the palate, combining crushed rocks and dried meat with dried and baked fruit elements.
There's a tarry streak to the nose of this blend of 57% Syrah and 43% Cabernet Sauvignon, as well as clove, cardamom and black-plum-extract aromas. Leathery, earthy flavors consume the palate, combining crushed rocks and dried meat with dried and baked fruit elements.
There's a tarry streak to the nose of this blend of 57% Syrah and 43% Cabernet Sauvignon, as well as clove, cardamom and black-plum-extract aromas. Leathery, earthy flavors consume the palate, combining crushed rocks and dried meat with dried and baked fruit elements.