• 95 Points
    Cellar Selection
    Pieve Santa Restituta 2016 Sugarille (Brunello di Montalcino)

    Violet, new leather, camphor and spiced plum aromas are front and center on this fragrant red. Boasting structure and elegance, the full-bodied palate delivers Marasca cherry, cranberry, licorice and a hint of espresso alongside tightly wound, close-grained tannins. Drink 2026–2041.

    — K.O. Published 5/1/2021
  • 95 Points
    Cellar Selection
    Pieve Santa Restituta 2016 Sugarille (Brunello di Montalcino)

    Violet, new leather, camphor and spiced plum aromas are front and center on this fragrant red. Boasting structure and elegance, the full-bodied palate delivers Marasca cherry, cranberry, licorice and a hint of espresso alongside tightly wound, close-grained tannins. Drink 2026–2041.

    — K.O. Published 5/1/2021
  • 95 Points
    Cellar Selection
    Pieve Santa Restituta 2016 Sugarille (Brunello di Montalcino)

    Violet, new leather, camphor and spiced plum aromas are front and center on this fragrant red. Boasting structure and elegance, the full-bodied palate delivers Marasca cherry, cranberry, licorice and a hint of espresso alongside tightly wound, close-grained tannins. Drink 2026–2041.

    — K.O. Published 5/1/2021
  • 95 Points
    Cellar Selection
    Pieve Santa Restituta 2016 Sugarille (Brunello di Montalcino)

    Violet, new leather, camphor and spiced plum aromas are front and center on this fragrant red. Boasting structure and elegance, the full-bodied palate delivers Marasca cherry, cranberry, licorice and a hint of espresso alongside tightly wound, close-grained tannins. Drink 2026–2041.

    — K.O. Published 5/1/2021