Pronounced violet perfume accents blackberry and black currant flavors in this satin-edged Syrah. Matured for 18 months in new and one-year-old French oak, it's a lavish wine streaked by veins of vanilla and smoke but crisp acidity and a flurry of green herbs lend freshness to the mid palate. Firm, gripping tannins need some time to meld but it should be at peak from 2021–2030.
Pronounced violet perfume accents blackberry and black currant flavors in this satin-edged Syrah. Matured for 18 months in new and one-year-old French oak, it's a lavish wine streaked by veins of vanilla and smoke but crisp acidity and a flurry of green herbs lend freshness to the mid palate. Firm, gripping tannins need some time to meld but it should be at peak from 2021–2030.
Pronounced violet perfume accents blackberry and black currant flavors in this satin-edged Syrah. Matured for 18 months in new and one-year-old French oak, it's a lavish wine streaked by veins of vanilla and smoke but crisp acidity and a flurry of green herbs lend freshness to the mid palate. Firm, gripping tannins need some time to meld but it should be at peak from 2021–2030.
Pronounced violet perfume accents blackberry and black currant flavors in this satin-edged Syrah. Matured for 18 months in new and one-year-old French oak, it's a lavish wine streaked by veins of vanilla and smoke but crisp acidity and a flurry of green herbs lend freshness to the mid palate. Firm, gripping tannins need some time to meld but it should be at peak from 2021–2030.