From a cool site, this is a viscous, oily white. Crisp in pear and almond, it drinks light and yet has enough heft on the mouthfeel to stay interesting and compatible with food. If Roussanne is a varietal of interest, this wine (made in small amounts) should be on the list of those to try.
From a cool site, this is a viscous, oily white. Crisp in pear and almond, it drinks light and yet has enough heft on the mouthfeel to stay interesting and compatible with food. If Roussanne is a varietal of interest, this wine (made in small amounts) should be on the list of those to try.
From a cool site, this is a viscous, oily white. Crisp in pear and almond, it drinks light and yet has enough heft on the mouthfeel to stay interesting and compatible with food. If Roussanne is a varietal of interest, this wine (made in small amounts) should be on the list of those to try.
From a cool site, this is a viscous, oily white. Crisp in pear and almond, it drinks light and yet has enough heft on the mouthfeel to stay interesting and compatible with food. If Roussanne is a varietal of interest, this wine (made in small amounts) should be on the list of those to try.