This was matured for six months in vats lined with white gold. Smells of glass, sand and grain. The palate entry is sweet, waxy and quite delicious; at midpalate there's a thrust of minerals, wheat and a leanness that's crisp, acidic and very refreshing.
This was matured for six months in vats lined with white gold. Smells of glass, sand and grain. The palate entry is sweet, waxy and quite delicious; at midpalate there's a thrust of minerals, wheat and a leanness that's crisp, acidic and very refreshing.
This was matured for six months in vats lined with white gold. Smells of glass, sand and grain. The palate entry is sweet, waxy and quite delicious; at midpalate there's a thrust of minerals, wheat and a leanness that's crisp, acidic and very refreshing.
This was matured for six months in vats lined with white gold. Smells of glass, sand and grain. The palate entry is sweet, waxy and quite delicious; at midpalate there's a thrust of minerals, wheat and a leanness that's crisp, acidic and very refreshing.