Made in a very ripe, extracted style, this eccentric wine has flavors of apricots, or more precisely, apricot marmalade on buttered toast, because it's also oaky. It's dry and crisp in acids. A bit unusual, but in its own way, a good wine.
Made in a very ripe, extracted style, this eccentric wine has flavors of apricots, or more precisely, apricot marmalade on buttered toast, because it's also oaky. It's dry and crisp in acids. A bit unusual, but in its own way, a good wine.
Made in a very ripe, extracted style, this eccentric wine has flavors of apricots, or more precisely, apricot marmalade on buttered toast, because it's also oaky. It's dry and crisp in acids. A bit unusual, but in its own way, a good wine.
Made in a very ripe, extracted style, this eccentric wine has flavors of apricots, or more precisely, apricot marmalade on buttered toast, because it's also oaky. It's dry and crisp in acids. A bit unusual, but in its own way, a good wine.