Top grower Perroud, based in the Côte de Brouilly, has produced a perfumed Chardonnay. Its acidity and tangy texture are enhanced by the minerality of the chalky soil. Drink the wine now.
Top grower Perroud, based in the Côte de Brouilly, has produced a perfumed Chardonnay. Its acidity and tangy texture are enhanced by the minerality of the chalky soil. Drink the wine now.
Top grower Perroud, based in the Côte de Brouilly, has produced a perfumed Chardonnay. Its acidity and tangy texture are enhanced by the minerality of the chalky soil. Drink the wine now.
Top grower Perroud, based in the Côte de Brouilly, has produced a perfumed Chardonnay. Its acidity and tangy texture are enhanced by the minerality of the chalky soil. Drink the wine now.