Blue flower, red berries, spice and leather aromas open this Chianti Classico made from Sangiovese and 5% Canaiolo. The juicy fruity palate delivers ripe wild cherry, raspberry, white pepper and nutmeg supported by a tannic backbone. This should develop more complexity over the next few years. Drink through 2019.
Blue flower, red berries, spice and leather aromas open this Chianti Classico made from Sangiovese and 5% Canaiolo. The juicy fruity palate delivers ripe wild cherry, raspberry, white pepper and nutmeg supported by a tannic backbone. This should develop more complexity over the next few years. Drink through 2019.
Blue flower, red berries, spice and leather aromas open this Chianti Classico made from Sangiovese and 5% Canaiolo. The juicy fruity palate delivers ripe wild cherry, raspberry, white pepper and nutmeg supported by a tannic backbone. This should develop more complexity over the next few years. Drink through 2019.
Blue flower, red berries, spice and leather aromas open this Chianti Classico made from Sangiovese and 5% Canaiolo. The juicy fruity palate delivers ripe wild cherry, raspberry, white pepper and nutmeg supported by a tannic backbone. This should develop more complexity over the next few years. Drink through 2019.