Made with organically farmed grapes and fermented with wild yeasts, this delicious wine has balsamic aromas of camphor that mingle with new leather, blue flower and spiced plum. Generous and enveloping, the full-bodied palate is full of flavor and already approachable, doling out dried black cherry, blackberry jam and licorice before a baking-spice close. Drink 2022–2028.

Made with organically farmed grapes and fermented with wild yeasts, this delicious wine has balsamic aromas of camphor that mingle with new leather, blue flower and spiced plum. Generous and enveloping, the full-bodied palate is full of flavor and already approachable, doling out dried black cherry, blackberry jam and licorice before a baking-spice close. Drink 2022–2028.

Made with organically farmed grapes and fermented with wild yeasts, this delicious wine has balsamic aromas of camphor that mingle with new leather, blue flower and spiced plum. Generous and enveloping, the full-bodied palate is full of flavor and already approachable, doling out dried black cherry, blackberry jam and licorice before a baking-spice close. Drink 2022–2028.

Made with organically farmed grapes and fermented with wild yeasts, this delicious wine has balsamic aromas of camphor that mingle with new leather, blue flower and spiced plum. Generous and enveloping, the full-bodied palate is full of flavor and already approachable, doling out dried black cherry, blackberry jam and licorice before a baking-spice close. Drink 2022–2028.