This is a rare look at the original vines planted by Richard Sanford and Michael Benedict in the 1970s. Aromas of candied strawberry and red currant lead into a dry palate, where cranberry, rose petal, thyme and dried sagebrush arise. The integrated acidity and tannic structure are most compelling, along with the lingering hint of dried flowers.
This is a rare look at the original vines planted by Richard Sanford and Michael Benedict in the 1970s. Aromas of candied strawberry and red currant lead into a dry palate, where cranberry, rose petal, thyme and dried sagebrush arise. The integrated acidity and tannic structure are most compelling, along with the lingering hint of dried flowers.
This is a rare look at the original vines planted by Richard Sanford and Michael Benedict in the 1970s. Aromas of candied strawberry and red currant lead into a dry palate, where cranberry, rose petal, thyme and dried sagebrush arise. The integrated acidity and tannic structure are most compelling, along with the lingering hint of dried flowers.
This is a rare look at the original vines planted by Richard Sanford and Michael Benedict in the 1970s. Aromas of candied strawberry and red currant lead into a dry palate, where cranberry, rose petal, thyme and dried sagebrush arise. The integrated acidity and tannic structure are most compelling, along with the lingering hint of dried flowers.