Organically grown grapes in an old field-blend vineyard make a juicy wine that is dominated by red fruits. It has structure under the red berry flavors and the acidity. It is still a young wine and shouldn't be drunk until 2018.
Organically grown grapes in an old field-blend vineyard make a juicy wine that is dominated by red fruits. It has structure under the red berry flavors and the acidity. It is still a young wine and shouldn't be drunk until 2018.
Organically grown grapes in an old field-blend vineyard make a juicy wine that is dominated by red fruits. It has structure under the red berry flavors and the acidity. It is still a young wine and shouldn't be drunk until 2018.
Organically grown grapes in an old field-blend vineyard make a juicy wine that is dominated by red fruits. It has structure under the red berry flavors and the acidity. It is still a young wine and shouldn't be drunk until 2018.