Complex aromas of ginger, spring flowers, toast and anise lead into a palate full of mild citrus fruits—pink grapefruit and tangelo. Soft and smooth and just slightly off-dry.
Complex aromas of ginger, spring flowers, toast and anise lead into a palate full of mild citrus fruits—pink grapefruit and tangelo. Soft and smooth and just slightly off-dry.
Complex aromas of ginger, spring flowers, toast and anise lead into a palate full of mild citrus fruits—pink grapefruit and tangelo. Soft and smooth and just slightly off-dry.
Complex aromas of ginger, spring flowers, toast and anise lead into a palate full of mild citrus fruits—pink grapefruit and tangelo. Soft and smooth and just slightly off-dry.