A blend of Cabernet Sauvignon, Syrah and Sangiovese, this has dark tones of plum and blackberry, followed by accents of spice, leather and tobacco. It would pair well with grilled sausage or meatloaf thanks to the fresh acidity on the finish.
A blend of Cabernet Sauvignon, Syrah and Sangiovese, this has dark tones of plum and blackberry, followed by accents of spice, leather and tobacco. It would pair well with grilled sausage or meatloaf thanks to the fresh acidity on the finish.
A blend of Cabernet Sauvignon, Syrah and Sangiovese, this has dark tones of plum and blackberry, followed by accents of spice, leather and tobacco. It would pair well with grilled sausage or meatloaf thanks to the fresh acidity on the finish.
A blend of Cabernet Sauvignon, Syrah and Sangiovese, this has dark tones of plum and blackberry, followed by accents of spice, leather and tobacco. It would pair well with grilled sausage or meatloaf thanks to the fresh acidity on the finish.