Aromas of cola nut, bacon, blackberry, licorice and wood smoke announce a raw rugged palate that's not nearly as plump and lush as it normally is: a clear reflection of the cool 2013 vintage in Rioja. Dry peppery black-fruit flavors finish with toasty oak and licorice notes. Although rough and rugged now, this should improve little by little through about 2030.
Aromas of cola nut, bacon, blackberry, licorice and wood smoke announce a raw rugged palate that's not nearly as plump and lush as it normally is: a clear reflection of the cool 2013 vintage in Rioja. Dry peppery black-fruit flavors finish with toasty oak and licorice notes. Although rough and rugged now, this should improve little by little through about 2030.
Aromas of cola nut, bacon, blackberry, licorice and wood smoke announce a raw rugged palate that's not nearly as plump and lush as it normally is: a clear reflection of the cool 2013 vintage in Rioja. Dry peppery black-fruit flavors finish with toasty oak and licorice notes. Although rough and rugged now, this should improve little by little through about 2030.
Aromas of cola nut, bacon, blackberry, licorice and wood smoke announce a raw rugged palate that's not nearly as plump and lush as it normally is: a clear reflection of the cool 2013 vintage in Rioja. Dry peppery black-fruit flavors finish with toasty oak and licorice notes. Although rough and rugged now, this should improve little by little through about 2030.