With a preponderance of Stags Leap fruit, this 100% Cabernet is aggressive in tannins. It's not at all ready to drink now, so astringent and dusty is it. But the core is rich in black currant and cherry fruit, and the wine should develop, despite being low in acidity. Best after 2009.
With a preponderance of Stags Leap fruit, this 100% Cabernet is aggressive in tannins. It's not at all ready to drink now, so astringent and dusty is it. But the core is rich in black currant and cherry fruit, and the wine should develop, despite being low in acidity. Best after 2009.
With a preponderance of Stags Leap fruit, this 100% Cabernet is aggressive in tannins. It's not at all ready to drink now, so astringent and dusty is it. But the core is rich in black currant and cherry fruit, and the wine should develop, despite being low in acidity. Best after 2009.
With a preponderance of Stags Leap fruit, this 100% Cabernet is aggressive in tannins. It's not at all ready to drink now, so astringent and dusty is it. But the core is rich in black currant and cherry fruit, and the wine should develop, despite being low in acidity. Best after 2009.