Aromas of toasted oak, mocha and cooking spice lead the way. The dense palate offers mature black plum, licorice and espresso alongside solid, rather grainy tannins. Drink 2023–2029.
Aromas of toasted oak, mocha and cooking spice lead the way. The dense palate offers mature black plum, licorice and espresso alongside solid, rather grainy tannins. Drink 2023–2029.
Aromas of toasted oak, mocha and cooking spice lead the way. The dense palate offers mature black plum, licorice and espresso alongside solid, rather grainy tannins. Drink 2023–2029.
Aromas of toasted oak, mocha and cooking spice lead the way. The dense palate offers mature black plum, licorice and espresso alongside solid, rather grainy tannins. Drink 2023–2029.