Cooked-down blackberries take on pink peppercorn and new leather aromas in this Malbec hailing from the high-altitude vineyards of Colorado. The dark berry tones of the palate carry shards of graphite, with zippy red currant acidity keeping the full body and grainy tannins in check. It's a bit tight right now and should open up after 2016.
Cooked-down blackberries take on pink peppercorn and new leather aromas in this Malbec hailing from the high-altitude vineyards of Colorado. The dark berry tones of the palate carry shards of graphite, with zippy red currant acidity keeping the full body and grainy tannins in check. It's a bit tight right now and should open up after 2016.
Cooked-down blackberries take on pink peppercorn and new leather aromas in this Malbec hailing from the high-altitude vineyards of Colorado. The dark berry tones of the palate carry shards of graphite, with zippy red currant acidity keeping the full body and grainy tannins in check. It's a bit tight right now and should open up after 2016.
Cooked-down blackberries take on pink peppercorn and new leather aromas in this Malbec hailing from the high-altitude vineyards of Colorado. The dark berry tones of the palate carry shards of graphite, with zippy red currant acidity keeping the full body and grainy tannins in check. It's a bit tight right now and should open up after 2016.