Balsamic aromas of camphor mingle with scents of pressed rose, vanilla, dark-skinned berry and a whiff of dried aromatic herb and game. On the focused palate, fresh acidity and taut, fine-grained tannins frame dried Morello cherry, sage and star anise. It's balanced, with firm acidity. Drink 2024–2034.
Balsamic aromas of camphor mingle with scents of pressed rose, vanilla, dark-skinned berry and a whiff of dried aromatic herb and game. On the focused palate, fresh acidity and taut, fine-grained tannins frame dried Morello cherry, sage and star anise. It's balanced, with firm acidity. Drink 2024–2034.
Balsamic aromas of camphor mingle with scents of pressed rose, vanilla, dark-skinned berry and a whiff of dried aromatic herb and game. On the focused palate, fresh acidity and taut, fine-grained tannins frame dried Morello cherry, sage and star anise. It's balanced, with firm acidity. Drink 2024–2034.
Balsamic aromas of camphor mingle with scents of pressed rose, vanilla, dark-skinned berry and a whiff of dried aromatic herb and game. On the focused palate, fresh acidity and taut, fine-grained tannins frame dried Morello cherry, sage and star anise. It's balanced, with firm acidity. Drink 2024–2034.