This fine producer chose not to make Brunello in 2002 due to below-average harvest conditions, so its Rosso benefited. The wine delivers sweet prune and chocolate aromas prior to a stylish, delicious palate. This one is really easy to drink and should be a no-brainer for restaurateurs.
This fine producer chose not to make Brunello in 2002 due to below-average harvest conditions, so its Rosso benefited. The wine delivers sweet prune and chocolate aromas prior to a stylish, delicious palate. This one is really easy to drink and should be a no-brainer for restaurateurs.
This fine producer chose not to make Brunello in 2002 due to below-average harvest conditions, so its Rosso benefited. The wine delivers sweet prune and chocolate aromas prior to a stylish, delicious palate. This one is really easy to drink and should be a no-brainer for restaurateurs.
This fine producer chose not to make Brunello in 2002 due to below-average harvest conditions, so its Rosso benefited. The wine delivers sweet prune and chocolate aromas prior to a stylish, delicious palate. This one is really easy to drink and should be a no-brainer for restaurateurs.