A textbook example of the modern, New World-style of red winemaking, this Merlot is as soft as melted butter, extraordinarily ripe and slightly sweet in the finish. The flavors are of vanilla-infused cherries, red currants and chocolate.
A textbook example of the modern, New World-style of red winemaking, this Merlot is as soft as melted butter, extraordinarily ripe and slightly sweet in the finish. The flavors are of vanilla-infused cherries, red currants and chocolate.
A textbook example of the modern, New World-style of red winemaking, this Merlot is as soft as melted butter, extraordinarily ripe and slightly sweet in the finish. The flavors are of vanilla-infused cherries, red currants and chocolate.
A textbook example of the modern, New World-style of red winemaking, this Merlot is as soft as melted butter, extraordinarily ripe and slightly sweet in the finish. The flavors are of vanilla-infused cherries, red currants and chocolate.