Once again the Bacchus Vineyard provided the fruit for this wine, with 20% fermented in neutral oak. It's lightly spritzy and immensely refreshing. Orange peel, apple, fig and pear fruit flavors are accented by a hint of toasted coconut. There's also some beeswax in the mix, and the length of the finish is superb.
Once again the Bacchus Vineyard provided the fruit for this wine, with 20% fermented in neutral oak. It's lightly spritzy and immensely refreshing. Orange peel, apple, fig and pear fruit flavors are accented by a hint of toasted coconut. There's also some beeswax in the mix, and the length of the finish is superb.
Once again the Bacchus Vineyard provided the fruit for this wine, with 20% fermented in neutral oak. It's lightly spritzy and immensely refreshing. Orange peel, apple, fig and pear fruit flavors are accented by a hint of toasted coconut. There's also some beeswax in the mix, and the length of the finish is superb.
Once again the Bacchus Vineyard provided the fruit for this wine, with 20% fermented in neutral oak. It's lightly spritzy and immensely refreshing. Orange peel, apple, fig and pear fruit flavors are accented by a hint of toasted coconut. There's also some beeswax in the mix, and the length of the finish is superb.