This cuvée is made with fruit from Stoller's oldest Wädenswil vines. It's smooth and chocolaty, immediately appealing. If there's a criticism it's that the fruit underlying the lovely barrel flavors seems thin, with the lightest of berries—salmonberries—and an abundance of citrusy acidity. It should be consumed over the next two or three years.
This cuvée is made with fruit from Stoller's oldest Wädenswil vines. It's smooth and chocolaty, immediately appealing. If there's a criticism it's that the fruit underlying the lovely barrel flavors seems thin, with the lightest of berries—salmonberries—and an abundance of citrusy acidity. It should be consumed over the next two or three years.
This cuvée is made with fruit from Stoller's oldest Wädenswil vines. It's smooth and chocolaty, immediately appealing. If there's a criticism it's that the fruit underlying the lovely barrel flavors seems thin, with the lightest of berries—salmonberries—and an abundance of citrusy acidity. It should be consumed over the next two or three years.
This cuvée is made with fruit from Stoller's oldest Wädenswil vines. It's smooth and chocolaty, immediately appealing. If there's a criticism it's that the fruit underlying the lovely barrel flavors seems thin, with the lightest of berries—salmonberries—and an abundance of citrusy acidity. It should be consumed over the next two or three years.