A small percentage of Petit Verdot helps darken this wine, a touch of saddle and leather at the fore of the aroma. From there, inky blackberry and plum jockey for position against the solid oak and firm-grained tannin, a call out for steak clearly heard.
A small percentage of Petit Verdot helps darken this wine, a touch of saddle and leather at the fore of the aroma. From there, inky blackberry and plum jockey for position against the solid oak and firm-grained tannin, a call out for steak clearly heard.
A small percentage of Petit Verdot helps darken this wine, a touch of saddle and leather at the fore of the aroma. From there, inky blackberry and plum jockey for position against the solid oak and firm-grained tannin, a call out for steak clearly heard.
A small percentage of Petit Verdot helps darken this wine, a touch of saddle and leather at the fore of the aroma. From there, inky blackberry and plum jockey for position against the solid oak and firm-grained tannin, a call out for steak clearly heard.