Fruit for this small-production wine came in at a scant one ton per acre and was all aged in older oak barrels. Generous aromas of raspberry, huckleberry, dark fruit, herb and whiffs of black pepper. The palate offers tart, tangy, tightly wound fruit flavors that bring a firm grip of puckering tannins. This requires additional time in bottle or a long decant to be properly appreciated. Best after 2021.
Fruit for this small-production wine came in at a scant one ton per acre and was all aged in older oak barrels. Generous aromas of raspberry, huckleberry, dark fruit, herb and whiffs of black pepper. The palate offers tart, tangy, tightly wound fruit flavors that bring a firm grip of puckering tannins. This requires additional time in bottle or a long decant to be properly appreciated. Best after 2021.
Fruit for this small-production wine came in at a scant one ton per acre and was all aged in older oak barrels. Generous aromas of raspberry, huckleberry, dark fruit, herb and whiffs of black pepper. The palate offers tart, tangy, tightly wound fruit flavors that bring a firm grip of puckering tannins. This requires additional time in bottle or a long decant to be properly appreciated. Best after 2021.
Fruit for this small-production wine came in at a scant one ton per acre and was all aged in older oak barrels. Generous aromas of raspberry, huckleberry, dark fruit, herb and whiffs of black pepper. The palate offers tart, tangy, tightly wound fruit flavors that bring a firm grip of puckering tannins. This requires additional time in bottle or a long decant to be properly appreciated. Best after 2021.