Though very pale in the glass, this wine holds no shortage of interest. Honey and roasted marcona almonds consume the nose, and the palate blends bright citrus, lemon curd and cinnamon, all propped up by a perfect, judicious use of oak.
Though very pale in the glass, this wine holds no shortage of interest. Honey and roasted marcona almonds consume the nose, and the palate blends bright citrus, lemon curd and cinnamon, all propped up by a perfect, judicious use of oak.
Though very pale in the glass, this wine holds no shortage of interest. Honey and roasted marcona almonds consume the nose, and the palate blends bright citrus, lemon curd and cinnamon, all propped up by a perfect, judicious use of oak.
Though very pale in the glass, this wine holds no shortage of interest. Honey and roasted marcona almonds consume the nose, and the palate blends bright citrus, lemon curd and cinnamon, all propped up by a perfect, judicious use of oak.