On the cusp of acceptability, Tenuta Oliveto delivers a brownish-burgundy-colored Brunello with almost-oxidized notes of resin, tar, raisins and stewed prunes. In the mouth, the wine tastes thin, hot and slightly astringent. It's a vintage problem and we look forward to the estate's next release.

On the cusp of acceptability, Tenuta Oliveto delivers a brownish-burgundy-colored Brunello with almost-oxidized notes of resin, tar, raisins and stewed prunes. In the mouth, the wine tastes thin, hot and slightly astringent. It's a vintage problem and we look forward to the estate's next release.

On the cusp of acceptability, Tenuta Oliveto delivers a brownish-burgundy-colored Brunello with almost-oxidized notes of resin, tar, raisins and stewed prunes. In the mouth, the wine tastes thin, hot and slightly astringent. It's a vintage problem and we look forward to the estate's next release.

On the cusp of acceptability, Tenuta Oliveto delivers a brownish-burgundy-colored Brunello with almost-oxidized notes of resin, tar, raisins and stewed prunes. In the mouth, the wine tastes thin, hot and slightly astringent. It's a vintage problem and we look forward to the estate's next release.