Hugonis is a 50-50 blend of Cabernet Sauvignon and Nero d'Avola, with balanced fruit, spice, chocolate, leather and a modern, creamy endnote. This is an appealing wine that would pair beautifully with steak or pork chops.
Hugonis is a 50-50 blend of Cabernet Sauvignon and Nero d'Avola, with balanced fruit, spice, chocolate, leather and a modern, creamy endnote. This is an appealing wine that would pair beautifully with steak or pork chops.
Hugonis is a 50-50 blend of Cabernet Sauvignon and Nero d'Avola, with balanced fruit, spice, chocolate, leather and a modern, creamy endnote. This is an appealing wine that would pair beautifully with steak or pork chops.
Hugonis is a 50-50 blend of Cabernet Sauvignon and Nero d'Avola, with balanced fruit, spice, chocolate, leather and a modern, creamy endnote. This is an appealing wine that would pair beautifully with steak or pork chops.