Here's a very good, very generous and rewarding Pinot Noir. Firmed up with crisp acidity and some fairly thick tannins, it nonetheless has a silky, appealing texture, and is vast in red currant, rhubarb, cola, beefsteak heirloom tomato, cedar and spice flavors. Feels important and elegant in the mouth. Best now and through 2013.
Here's a very good, very generous and rewarding Pinot Noir. Firmed up with crisp acidity and some fairly thick tannins, it nonetheless has a silky, appealing texture, and is vast in red currant, rhubarb, cola, beefsteak heirloom tomato, cedar and spice flavors. Feels important and elegant in the mouth. Best now and through 2013.
Here's a very good, very generous and rewarding Pinot Noir. Firmed up with crisp acidity and some fairly thick tannins, it nonetheless has a silky, appealing texture, and is vast in red currant, rhubarb, cola, beefsteak heirloom tomato, cedar and spice flavors. Feels important and elegant in the mouth. Best now and through 2013.
Here's a very good, very generous and rewarding Pinot Noir. Firmed up with crisp acidity and some fairly thick tannins, it nonetheless has a silky, appealing texture, and is vast in red currant, rhubarb, cola, beefsteak heirloom tomato, cedar and spice flavors. Feels important and elegant in the mouth. Best now and through 2013.