After light scents of butter and spiced apple surface, the wine turns briny and pickled, both in aromas and flavors. It feels fleshy on the finish, with briny stone-fruit and citrus flavors.
After light scents of butter and spiced apple surface, the wine turns briny and pickled, both in aromas and flavors. It feels fleshy on the finish, with briny stone-fruit and citrus flavors.
After light scents of butter and spiced apple surface, the wine turns briny and pickled, both in aromas and flavors. It feels fleshy on the finish, with briny stone-fruit and citrus flavors.
After light scents of butter and spiced apple surface, the wine turns briny and pickled, both in aromas and flavors. It feels fleshy on the finish, with briny stone-fruit and citrus flavors.