Even and light, but with copious tart cherry aromas and flavors, this tasty red comes from rugged Extremedura, in southwestern Spain, near Portugal. Saddle leather accents add interest, and the tangy finish closes with balanced tannins that'll cut through food well. Drink now–2005. —M.M.
Even and light, but with copious tart cherry aromas and flavors, this tasty red comes from rugged Extremedura, in southwestern Spain, near Portugal. Saddle leather accents add interest, and the tangy finish closes with balanced tannins that'll cut through food well. Drink now–2005. —M.M.
Even and light, but with copious tart cherry aromas and flavors, this tasty red comes from rugged Extremedura, in southwestern Spain, near Portugal. Saddle leather accents add interest, and the tangy finish closes with balanced tannins that'll cut through food well. Drink now–2005. —M.M.
Even and light, but with copious tart cherry aromas and flavors, this tasty red comes from rugged Extremedura, in southwestern Spain, near Portugal. Saddle leather accents add interest, and the tangy finish closes with balanced tannins that'll cut through food well. Drink now–2005. —M.M.