A full 170 g/L residual sugar and pressed from frozen grapes, this aromatic wine shows some heat with alcohol and whisky barrel notes along with brown sugar. The palate is thick and rich with copious amounts of granular sugar and dried mango flavors.
A full 170 g/L residual sugar and pressed from frozen grapes, this aromatic wine shows some heat with alcohol and whisky barrel notes along with brown sugar. The palate is thick and rich with copious amounts of granular sugar and dried mango flavors.
A full 170 g/L residual sugar and pressed from frozen grapes, this aromatic wine shows some heat with alcohol and whisky barrel notes along with brown sugar. The palate is thick and rich with copious amounts of granular sugar and dried mango flavors.
A full 170 g/L residual sugar and pressed from frozen grapes, this aromatic wine shows some heat with alcohol and whisky barrel notes along with brown sugar. The palate is thick and rich with copious amounts of granular sugar and dried mango flavors.